聯夏食品工業股份有限公司

Content

Taiwanese Classics - Pork Stew

ambient storage

Pork stew is one of the top dishes in Hangzhou. For pork stew, the best portion of meat is marble-like ribs possessing thin skin. Cook with the slow fire that allows the texture that melts upon putting into your mouth.

200g/per box NT$38

Quantity:

- +
Add to Cart

Ingredients

Water, pork, radish, carrot, soy sauce, acetylated distarch adipate, sugar, sweet soybean paste, salt, flavoring agents, rice wine, caramel color, white pepper powder, star aniseed powder, sand ginger powder, licorice powder, ginger powder, fennel powder, glycine, disodium 5'-inosine phosphate, disodium 5'-guanos inosine phosphate, disodium succinate, hydrolyzed soybean.

Specification

200g/per box

Expiration Date

2 years

Net Weight 200g
Calories 254kcal
Protein 15.0g
Fat 14.0g
Saturated Fat 9.0g
Trans Fat 0.0g
Carbohydrate 17.0g
Sugar 1.9g
Sodium 1100mg

Instruction

1. 5 Minutes with Boiled Water: put the RTE pouch into the boiled water for 5 minutes then tear open and pour it on the prepared rice or noodles.

2. 2 Minutes with Microwave: Tear open the RTE pouch and pour it on the rice or noodles, covered with lids or food wrap and microwave for 2 minutes.

3. 15 Minutes with Rice Cooker: Put the RTE pouch into the rice cooker and steam for about 15 minutes.

  • Virtual Channel:books.com.tw, Ibon mart, Udn Shopping, Myfone Shopping, Momoshop, ETMall